Maize - Street Food Finder
Maize - Street Food Finder
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Maize is your guide to a universe of gourmet street food and homemade eats. Instantly uncover the best food trucks, farmer’s markets, and pop-up chefs everywhere you go.We're expanding to new cities: San Francisco Bay Area, St. Louis, Denver, New York City. Please let us know where we should go next @MaizeApp. Thank you for your patience as we ramp up.
• Find open vendors in your neighborhood.• Browse vendors' menu, hours and location.• Get directions and pick up delicious food.• Create a list of your favorite vendors and stay connected.
If you’re a food vendor, Maize has all of the tools you need to get the word out: create your profile, list your craft foods, set your schedule and locations, connect with your customers, and more.
Why we built Maize
A culinary revolution is underway in the United States. 100,000 small food businesses are reinventing our experience with food and produce. We’re moving towards a more direct relationship with the food and the people who craft it. Innovation is happening outside of the traditional “brick and mortar” model and such change involves reclaiming new public spaces such as markets, under-served urban areas, and neighborhoods.
The movement is spreading throughout the country at unprecedented speed. There are new laws in 42 states (called Cottage Food Act) allowing people to sell food made directly from their homes and make a living doing what they love. There are 8,200 farmers’ markets in the United States, that’s twice as many as five years ago. Pop-up dining is reaching record levels throughout the country as more people have access to culinary diversity, affordable gourmet meals and traditional American classics in their own neighborhood.
In essence, people around the country are able to take charge of their own livelihood, offer delicious food and support local produce systems. We believe it’s just the beginning.
• Find open vendors in your neighborhood.• Browse vendors' menu, hours and location.• Get directions and pick up delicious food.• Create a list of your favorite vendors and stay connected.
If you’re a food vendor, Maize has all of the tools you need to get the word out: create your profile, list your craft foods, set your schedule and locations, connect with your customers, and more.
Why we built Maize
A culinary revolution is underway in the United States. 100,000 small food businesses are reinventing our experience with food and produce. We’re moving towards a more direct relationship with the food and the people who craft it. Innovation is happening outside of the traditional “brick and mortar” model and such change involves reclaiming new public spaces such as markets, under-served urban areas, and neighborhoods.
The movement is spreading throughout the country at unprecedented speed. There are new laws in 42 states (called Cottage Food Act) allowing people to sell food made directly from their homes and make a living doing what they love. There are 8,200 farmers’ markets in the United States, that’s twice as many as five years ago. Pop-up dining is reaching record levels throughout the country as more people have access to culinary diversity, affordable gourmet meals and traditional American classics in their own neighborhood.
In essence, people around the country are able to take charge of their own livelihood, offer delicious food and support local produce systems. We believe it’s just the beginning.